http://recipes.burton.org/index.php/recipes/fiorella-nut-dressing/
1 1/2 lbs Pecans
Celery leaves
Parsley leaves
1/2 lb sausage
6 eggs
Salt & Pepper
Water
Dried Bread
In food processor mix pecans, sausage, celery leaves, parsley leaves and dried bread. Add salt, pepper, eggs and water.
Mix with hands – add more water as needed to arrive at desired consistency.
Stiff in turkey or bake in casserole dish @ 350 degrees until done.
1 1/2 lbs Pecans
Celery leaves
Parsley leaves
1/2 lb sausage
6 eggs
Salt & Pepper
Water
Dried Bread
In food processor mix pecans, sausage, celery leaves, parsley leaves and dried bread. Add salt, pepper, eggs and water.
Mix with hands – add more water as needed to arrive at desired consistency.
Stiff in turkey or bake in casserole dish @ 350 degrees until done.